Paranthe Wali Gali is a top-class Indian restaurant located at 2979 King St E, Kitchener, Ontario, N2A 1A8, Canada. Known for its authentic North Indian flavors, it offers over 100 varieties of paranthas including vegetarian, non-vegetarian, pizza fusion, and sweet options. Guests can also enjoy traditional curries, tandoori snacks, chaats, and a fully licensed bar. Straight from Chandni Chowk, Delhi, Paranthe Wali Gali brings the home-style taste of India to Kitchener.

Working Hours (Typical)

Thu–Mon, Wed: 1–4:30 PM, 6–11 PM
Tue: Closed
Sat–Sun: 1–4:30 PM, 6–11 PM

Holiday Hours

Timings may vary on special events or holidays; it’s best to call 519-208-5464 for updates.

Specialty

Paranthe Wali Gali specializes in handcrafted paranthas and North Indian curries, cooked with fresh ingredients and traditional spices. Signature offerings include butter chicken paranthas, mutton curries, and fusion creations, delivering rich flavors reminiscent of Delhi’s iconic street food culture.

Facilities

• Cozy and vibrant dine-in with authentic North Indian décor
• Take-out and online ordering available
• Licensed bar (LLBO) on-site
• Party hall seating 60 people and catering for up to 1,000 guests
• Family-friendly and convenient parking

Speed and Quality

Paranthe Wali Gali is praised for its bold, authentic flavors, generous portions, and attentive service. Guests highlight the freshness of ingredients, well-prepared curries, and the diverse selection of paranthas that make every meal memorable.

Menu Highlights

• Butter Chicken – Boneless or bone-in, classic creamy curry
• Roadie Chicken Curry – Boneless or bone-in, spiced North Indian curry
• Chicken Tikka Masala – Chargrilled chicken in rich tomato-onion sauce
• Kadhai Chicken – Chicken cooked with onions, peppers, and aromatic spices
• Chicken Lababdar – Creamy tomato-onion gravy with tender chicken
• Handi Chicken – Slow-cooked traditional North Indian clay pot dish
• Cream Chicken – Rich and creamy butter-based chicken curry
• Roadie Mutton Curry – Tender mutton simmered in bold spices
• Mutton Roghan Josh – Classic Kashmiri-style mutton curry
• Saag Chicken / Mutton – Spinach-based curry with tender meat
• Chilli Chicken – Available dry or in gravy