Taal Fine Indian Cuisine is an Indian à la carte and buffet restaurant located at 578 Colborne St E, Brantford, Ontario, N3S 3P6, Canada. The restaurant offers a warm dining atmosphere featuring a wide selection of traditional Indian starters, curries, rice dishes, breads, and desserts, suitable for both casual dining and family gatherings.
Working Hours (Typical)
- Mon–Thu: 11:30 am–9:00 pm
- Fri: 11:30 am–10:00 pm
- Sat: 12:00 pm–10:00 pm
- Sun: 12:00 pm–9:00 pm
(Hours may vary on holidays or special events.)
Holiday Hours
Timings may differ during major holidays or special occasions; it’s best to call 519-752-3788 for the latest updates.
Specialty
Taal Fine Indian Cuisine specializes in classic North Indian curries, tandoori grills, Indo-Chinese starters, and flavourful biryanis, along with buffet and set meal options for groups.
Facilities
- À la carte and buffet dining options
- Dine-in restaurant setting
- Online ordering available
- Combo specials (pick-up only)
- Set meals for 2, 4, and 6 people
Speed and Quality
Taal is appreciated for its diverse menu and consistent flavours. Dishes are prepared fresh with traditional spices, offering balanced taste profiles ranging from mild to spicy. The restaurant provides both individual portions and group meal options, making it suitable for everyday dining and small gatherings.
Menu Highlights
- Vegetable Samosa – Light pastry filled with spiced potatoes and peas
- Chicken Pakora – Crispy gram flour–coated chicken fritters
- Gobi Manchurian – Cauliflower tossed in Indo-Chinese sauce
- Butter Chicken – Creamy tomato-based chicken curry
- Rogan Josh – Aromatic slow-cooked curry
- Chicken Tikka – Tandoor-grilled marinated chicken
- Paneer Tikka – Grilled cottage cheese cubes with spices
- Shahi Paneer – Rich paneer curry in creamy gravy
- Dal Makhni – Slow-cooked black lentils with butter
- Chicken Biryani – Fragrant rice cooked with spiced chicken
- Lamb Biryani – Aromatic basmati rice with lamb
- Naan – Traditional soft tandoor-baked bread
- Garlic Naan – Naan topped with fresh garlic
- Thali – Assorted Indian meal platter
- Gulab Jamun – Sweet syrup-soaked milk dumplings
- Ras Malai – Soft cottage cheese patties in sweetened milk
