PANJ TAARA Bar & Grill is a lively Indian and Indo-Chinese restaurant located at 4355 King St E Unit B, Kitchener, Ontario, N2P 2E9, Canada. Known for its bold flavours, charcoal tandoor cooking, and full-service bar, the restaurant offers a contemporary yet traditional dining experience. PANJ TAARA brings together classic North Indian tandoori dishes and popular Indo-Chinese favourites, making it a go-to spot for families, friends, and food lovers.
Working Hours (Typical)
Mon–Sun: 11:00 AM – 11:00 PM
(Hours may vary on holidays or special events.)
Holiday Hours
Timings may differ during festivals or private events; it’s best to call 519-650-0500 for the latest updates.
Specialty
PANJ TAARA specializes in authentic North Indian tandoori cuisine and Indo-Chinese dishes, cooked in a traditional clay tandoor over charcoal, using freshly ground Punjabi masalas and herbs for rich, smoky flavours.
Facilities
- Full-service bar with signature drinks
- Spacious dine-in seating for families and groups
- Takeout and online ordering available
- Live charcoal tandoor cooking
- Suitable for celebrations and casual dining
Speed and Quality
PANJ TAARA is known for its freshly prepared dishes, generous portions, and consistent taste. The use of traditional tandoor cooking ensures smoky, tender, and well-spiced meats and vegetables. Guests frequently appreciate the attentive service, vibrant atmosphere, and authentic Punjabi flavours.
Menu Highlights
- Chicken Tikka – Yogurt-marinated chicken breast cooked in a clay oven
- Chicken Malai Tikka – Creamy, mildly spiced grilled chicken
- Hari Mirch Da Tikka – Spicy green chilli-flavoured chicken tikka
- Hariyali Tikka – Herb-marinated grilled chicken tikka
- Tandoori Basa (Red/White) – Clay-oven grilled fish with tandoori spices
- Tandoori Shrimp – Spiced shrimp grilled in a tandoor
- Tandoori Wings – Charcoal-grilled spiced chicken wings
- Chicken Seekh Kebab – Minced chicken kebabs grilled on skewers
- Lamb Seekh Kebab – Spiced minced lamb kebabs
- Tandoori Chicken Leg – Marinated leg roasted in a clay oven
- Tandoori Chicken Momos – Tandoor-grilled chicken dumplings
- Tandoori Chicken Full – Whole chicken cooked in a charcoal tandoor
- Tandoori Chicken Half – Half chicken roasted in a tandoor
- Paneer Tikka – Spiced cottage cheese grilled in a clay oven
- Tandoori Gobhi – Spiced grilled cauliflower
- Tandoori Soya Chaap (Red/White) – Marinated soya grilled in tandoor
