Royal Indian Buffet and Sweets is a simple, comfortable all-you-can-eat Indian restaurant located at Unit 4 & 5, 525 Hespeler Road, Cambridge, Ontario, N1R 6J2, Canada. The restaurant is known for its daily buffet, fresh desserts, and a wide range of vegetarian and non-vegetarian North Indian classics served in a warm, family-friendly setting.
Working Hours (Typical)
- Mon & Wed–Sun: 11:00 AM – 10:00 PM
- Tue: Closed
- Lunch Buffet: 11:00 AM – 2:30 PM
- Dinner Buffet: 3:00 PM – 9:00 PM
- Take-Out: 11:00 AM – 10:00 PM
Holiday Hours
Timings may vary during major festivals or special events; it is best to call 519-740-4949 for the latest updates.
Specialty
Royal Indian Buffet specializes in North Indian, Punjabi, and Tandoori cuisine, with influences from Amritsar, Patiala, and Kashmir. The restaurant is particularly known for its tandoor grills, rich Punjabi curries, freshly prepared vegetarian dishes, and traditional Indian sweets, all made from scratch using authentic spices.
Facilities
- Daily all-you-can-eat buffet (lunch and dinner)
- Comfortable casual dine-in space
- Takeout and delivery available 7 days a week
- App-based ordering with loyalty points and discounts
- Vegetarian and non-vegetarian options are clearly available
- Simple, clean, and family-friendly environment
Speed and Quality
Royal Indian Buffet is appreciated for its fresh food, consistent flavours, and generous portions. Guests frequently praise the variety of dishes in the buffet, well-balanced spices, and attentive service, making it a reliable choice for both regular diners and first-time visitors.
Menu Highlights
- Chicken Tikka – Tandoor-grilled spiced boneless chicken
- Paneer Tikka – Yogurt-marinated grilled paneer
- Daal Makhani – Slow-cooked black lentils with butter and cream
- Royal Special Paneer Masala – Tandoor paneer in special gravy
- Lamb Curry – Traditional aromatic lamb curry
- Lahori Fish Pakora – Spicy battered fried fish
- Beef Curry – Spiced traditional beef curry
- Shahi Paneer – Paneer in rich tomato-based gravy
- Karahi Paneer – Paneer with capsicum and spices in butter
- Saag Paneer – Spinach curry with soft paneer
- Malai Kofta – Cream-coated paneer-potato balls in gravy
- Chana Masala – Spiced chickpea curry
