Mughal Mahal Restaurant (Mississauga)
Mughal Mahal Restaurant, located at 7071 Airport Rd, Mississauga, Ontario, L4T 4J3, has been serving authentic Indian cuisine since 1990. With its warm ambience and time-honoured recipes, Mughal Mahal offers an authentic streets-of-Delhi experience — every dish is made from scratch, using over 37 Himalayan herbs and spices, ensuring freshness and depth in every bite.
Working Hours (Typical)
- Mon–Tue: 11 AM–10 PM
- Wed–Thu: 11 AM–10 PM
- Fri: 11 AM–10:30 PM
- Sat–Sun: 10 AM–10:30 PM
(Opens at 10:00 AM for breakfast on long weekends.)
Holiday Hours
Timings may differ during festivals or special events. Guests are advised to call 905-678-6666 for updated hours.
Specialty
Mughal Mahal is celebrated for its North Indian delicacies, with a focus on Amritsari Kulcha with Channa, slow-cooked curries, sizzling tandoori platters, and rich Mughlai gravies. Each dish captures the real essence of Indian cooking — authentic, fresh, and packed with robust flavours.
Facilities
- Elegant dine-in with warm, family-friendly ambience
- Online ordering and delivery via SkipTheDishes, UberEats, and DoorDash
- Take-out and catering services for private and corporate events
- An active waitlist system to reduce waiting time
- Ample parking and an easily accessible location
- Featured in Restaurantji, Hungry 416, and winner of the Slurpee Award
Speed and Quality
Known for its authentic taste, generous portions, and friendly service, Mughal Mahal’s staff consistently receives praise for their attentiveness and warmth. Every dish is made from scratch with no shortcuts, delivering an experience rooted in real Indian tradition.
Menu Highlights
- Amritsari Kulcha with Channa – $12.99
The restaurant’s #1 bestseller, featuring soft, flaky bread with flavorful channa, is a must-try signature dish. - Maharaja Thali – $20.99
A royal platter with Butter Chicken, Goat Curry, Paneer Makhni, Channa, Dal Makhni, rice, naan, and dessert. - Butter Chicken – $13.99
Boneless BBQ chicken cooked in a special tomato and cream sauce. - Goat Curry – $15.99
Tender goat pieces marinated in a rich, spicy gravy. - Paneer Makhni (Shahi Paneer) – $12.99
Classic tomato-based curry with soft paneer cubes. - Tandoori Chicken – $16.49
Fresh yogurt-marinated chicken cooked in the tandoor for smoky perfection. - Chaat Papri – $8.29
Crisp pastry shells topped with yogurt, chutney, potatoes, and chickpeas. - Moong Dal Halwa – $6.99
Traditional Indian dessert served warm with nuts.
