Baigs Grill (Brampton)

Baigs Grill is a cozy halal restaurant located at 124 Kennedy Rd S Unit 2, Brampton, Ontario, L6W 3E7, Canada. The restaurant is known for bringing the authentic flavors of Hyderabadi cuisine to the heart of Brampton. With freshly prepared dishes, aromatic spices, and traditional cooking methods, Baigs Grill offers a warm, homestyle dining experience for anyone craving true South Asian comfort food.

Working Hours (Typical)

• Monday to Thursday – 11:30 AM to 10:00 PM

• Friday & Saturday – 11:30 AM to 11:00 PM

• Sunday – 12:00 PM to 9:30 PM

Holiday Hours

Holiday hours may differ; it’s best to call 905-230-3243 for the latest updates.

Specialty

Baigs Grill specializes in Hyderabadi and Pakistani cuisine, focusing on traditional dishes like biryani, kebabs, karahi, and haleem. The restaurant is well-known for its flavorful Hyderabadi Dum Biryani, made with long-grain basmati rice and tender halal meat. Their menu also includes freshly baked naan, curries, and a range of grilled items, all prepared with authentic spices and techniques that reflect the rich culinary heritage of Hyderabad.

Facilities

• Comfortable dine-in area for families and small groups

• Halal-certified meat and preparation

• Takeout and delivery options available

• Convenient plaza location with ample parking

Speed and Quality

Service at Baigs Grill is friendly and efficient, with food freshly prepared to maintain authentic flavor. Guests often highlight the perfectly spiced biryani, tender kebabs, and generous portion sizes. The restaurant is praised for its cleanliness, quick service, and consistency in delivering rich, aromatic meals that capture the essence of Hyderabadi cuisine.

Menu Highlights

• Hyderabadi Chicken Biryani – long-grain basmati rice layered with spiced chicken and saffron

• Beef Haleem – slow-cooked wheat and lentil stew with tender beef and rich seasoning

• Chicken Karahi – traditional tomato-based curry cooked with ginger, garlic, and fresh chilies

• Seekh Kebabs – minced meat skewers grilled over charcoal for a smoky flavor

• Garlic Naan – soft, buttery bread baked in a clay oven, perfect for curries